Ball Complete Book of Home Preserving

Edited by Judi Kingry and Lauren Devine

With over 400 tested recipes, the Ball Complete Book of Home Preserving is the ultimate guide for both beginners and seasoned canners. From jams, jellies and pickles to salsas, sauces and chutneys, this comprehensive resource covers everything you need to safely preserve fresh produce and enjoy garden flavors year-round. With step-by-step instructions, safety tips and practical advice, this trusted reference makes home canning simple, rewarding and delicious.

Product Details:

• ISBN: 9780778801313
• Format: Paperback
• Page Count: 448 pages
• Dimensions: 7 x 10 inches
• Publisher: Robert Rose